Here's some imagery captured today. While the floodwaters are receding, there is still close to 400km of the Flinders River all the way back to Julia Creek and Maxwelton with significant inundation. One of the worst flood disasters ever experienced...
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We've now had a chance to look back to imagery acquired prior to the catastrophic events. In the days leading up to convergence of flood waters...
Nearly a week has past since the flood peak, and extent of flood inundation and number of properties affected is hard to comprehend. These images...
We have processed a flood inundation map from the satellite imagery acquired over the Gulf region February 9th, 2019 to update the initial map...
These satellite images were captured over the devastated areas from Julia Creek, Cloncurry and out to the Gulf yesterday (9th Feb). At its widest...
Just in transit home from a big week of the MLA Red Meat 2018 Digital Forum. The forum provided a fantastic platform for about 20 of Australia's...
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Cibo Labs is now delivering 5 daily updates on pasture status and land condition. It's been a bit over 6 months since Cibo Labs commenced commercial...
Cibo Labs was privileged to take part in OBE Organic annual strategic planning day. Truly inspirational day listening to the OBE story and hearing...
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Cibo Labs, Phil Tickle and other presenters taking part in a panel discussion Cibo Labs were delighted for the invitation to present at the recent Ag...
September 26th 2018. Natalie Williams and Julia McKay from CreditAbility AG put on a great day to help equip farmers with the tools needed to decide...
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With the NSW drought continuing to spread, and available pasture at an all time low, the need to effectively match stocking rates to available...
Following the success of our initial northern pasture services we have recently commenced working with mixed farms south of the WA wheatbelt. The...
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Pasture Biomass (kg/ha) across 500,000sqkm every 10 days Matching stocking rates to available pasture is a critical element in achieving a profitable...
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In our first few months since launching the business, we've been privileged to be working with the beef industry on new approaches to monitoring and...
